Description
Product Overview
Tandoor Skewers Ring AS10 — Complete Overview
What Is the Tandoor Skewers Ring AS10?
The Tandoor Skewers Ring AS10 is a 17-inch diameter stainless steel ring with 16 evenly spaced skewer holder positions, designed to sit across the mouth of a commercial gas tandoor oven and hold all 16 skewers simultaneously during cooking. Instead of loading and removing skewers one at a time — each requiring a separate reach into a 700–900°F oven with insulated gloves — the AS10 allows the full batch of 16 skewers to be loaded outside the oven, lowered as a single unit for cooking, and lifted out together when done. This is how high-volume Indian, Pakistani, and Middle Eastern restaurants maintain consistent output of seekh kebabs, tandoori chicken, shish tawook, lamb chops, and satay through peak service without bottlenecks at the oven.
The AS10 is constructed from stainless steel throughout — chosen for its suitability for direct food contact, resistance to corrosion in high-humidity commercial kitchen environments, and ability to withstand sustained exposure to the extreme radiant heat inside a commercial tandoor. The 17-inch diameter is precision-matched to the mouth size of all Tandoor Morni CH Series, T Series, and A Series commercial gas tandoor ovens, ensuring the ring seats securely on the mouth rim without slipping or rocking during loading and unloading.
The AS10 and Commercial Kitchen Output
In a commercial Indian restaurant running dinner service, the tandoor oven is the single highest-demand piece of cooking equipment — seekh kebabs, chicken tikka, tandoori chicken, and naan are all produced simultaneously through the same oven mouth. Without a skewers ring, a kitchen team member loads skewers one by one, waits, removes one by one, and plates. With the AS10, the workflow shifts to: load 16 skewers on the ring on the prep bench, lower the ring into the oven in one motion, cook the batch, lift out in one motion, plate all 16 simultaneously while the next batch is being loaded on a second ring. The throughput increase in a busy restaurant service is measurable in dishes per hour — which translates directly to table turns and revenue per shift.
Pricing, Availability & Shipping
The Tandoor Skewers Ring AS10 is priced at $199 USD — a saving of $51 (17% off) from the regular price of $250. It is in stock and ships within 1–2 business days with free US shipping and full in-transit insurance. Delivery in 3–5 business days from the nearest Tandoor Morni warehouse showroom. For Canada orders or bulk quantities for multi-site operations, contact Tandoor Morni directly.
Key Features
Why the Tandoor Skewers Ring AS10?
16 Skewers Simultaneously
All 16 holder positions cook at once — a full batch of seekh kebabs, chicken tikka, or shish tawook in a single cooking cycle. Eliminates the output ceiling imposed by one-at-a-time skewer handling during peak service.
17″ Diameter — Precision Fit
The 17-inch ring diameter is precision-matched to the mouth of all Tandoor Morni CH, T, and A Series commercial gas tandoor ovens. Seats securely on the mouth rim without slipping — the ring stays stable during cooking and during the lift-out motion.
Stainless Steel Construction
Food-grade stainless steel throughout — corrosion-resistant in commercial kitchen humidity, dishwasher-safe, and capable of withstanding repeated exposure to the extreme radiant heat of a commercial tandoor at 700–900°F.
Reduces Per-Dish Handling Time
Loading 16 skewers onto the ring on the prep bench takes the same time as loading 2–3 skewers one at a time into the oven. The batch approach means the kitchen team handles the oven fewer times per service hour — reducing heat exposure and fatigue.
Even Heat Exposure Across All Skewers
The 16 holder positions are evenly spaced around the circumference of the ring, distributing all skewers equidistantly inside the clay pot. Every skewer receives the same radiant heat from the clay walls — consistent cooking results across the full batch.
In Stock — Ships in 1–2 Days
The AS10 is stocked at Tandoor Morni’s US warehouse locations. Order before noon for same-day dispatch. Delivered in 3–5 business days with free shipping and in-transit insurance included.
What to Cook
What Can You Cook with the Tandoor Skewers Ring AS10?
The AS10 works with any food that is traditionally skewered and cooked in a tandoor. Sixteen skewers cooking simultaneously means these dishes go from oven to table in a single cycle — keeping service moving at peak hours.
Compatibility
Compatible Gas Tandoor Ovens — CH, T & A Series
The 17-inch diameter of the AS10 matches the mouth of all Tandoor Morni CH Series, T Series, and A Series commercial gas tandoor ovens. Confirm your oven model if you are unsure of the mouth diameter.
CH Series
T Series
A Series — CSA Z83.11 Certified
Who It’s For
Who Should Order the Tandoor Skewers Ring AS10?
Indian & Pakistani Restaurant Kitchens
Seekh kebab, chicken tikka, and tandoori chicken are high-volume staples. The AS10 keeps production moving at peak service without the tandoor becoming the bottleneck.
Middle Eastern Restaurants
Shish tawook, lamb kofta, and mixed grill menus require continuous skewer throughput. The 16-position ring matches the production pace of a busy mezze kitchen.
Wedding & Banquet Catering Operations
Catering operations serving 200+ guests need to produce seekh kebabs and tikka starters in rapid succession. Multiple AS10 rings allow continuous batch cooking with no oven idle time.
Hotel Restaurants & Banquet Halls
High-volume operations with A06 36×36 ovens benefit most — the largest oven mouth and the full 16-skewer capacity deliver the highest possible output per cooking cycle.
Multi-Site Restaurant Operators
Since all CH, T, and A Series ovens share the same 17-inch mouth, a single AS10 specification covers every site in the fleet — simplified ordering and interchangeable equipment.
Chefs Upgrading from Single-Skewer Handling
If your kitchen currently handles skewers one at a time, the AS10 is the single accessory that most immediately improves throughput, consistency, and safe oven handling practice.
How to Use
How to Use the Tandoor Skewers Ring AS10
The AS10 is designed for intuitive use in a commercial kitchen. The standard workflow below is how professional tandoor kitchens use the ring to maximise output during service.
Step 1 — Preheat the tandoor oven to operating temperature
Ensure the oven has reached full operating temperature — 700–900°F — before loading the ring. A fully preheated oven produces the characteristic charred exterior and juicy interior of authentic tandoori cooking. Do not load the ring into an oven that has not reached temperature. Allow 20–30 minutes from cold start.
Step 2 — Load all 16 skewers onto the ring on the prep bench
Place the AS10 flat on the preparation surface. Thread each loaded, marinated skewer through one of the 16 holder positions around the ring. Distribute skewer weight evenly — avoid placing all heavy skewers on one side. For large operations, prepare a second ring with the next batch while the first is cooking.
Step 3 — Lower the ring into the oven in one motion
Using insulated gloves, grip the ring at two opposing points and lower it carefully into the oven mouth until the ring rests on the mouth rim with all 16 skewers suspended vertically inside the clay pot. The 17-inch ring seats securely on the oven mouth rim. Do not force — if the ring does not seat smoothly, confirm you have the correct oven model.
Step 4 — Cook to desired doneness
Seekh kebabs: 8–12 minutes. Chicken tikka: 10–14 minutes. Tandoori chicken pieces: 12–18 minutes. Lamb chops: 10–15 minutes. Paneer tikka: 8–10 minutes. Cooking times are faster than conventional ovens due to the extreme radiant heat of the clay pot. Check the first batch carefully to calibrate timing for your specific oven’s operating temperature.
Step 5 — Lift the ring out in one motion
Using insulated gloves, grip the ring at two opposing points and lift smoothly out of the oven mouth. Rest the ring on a heat-safe surface immediately. The ring, skewers, and food will all be extremely hot — maintain safe handling practice. Remove skewers individually using skewer grips for plating.
Step 6 — Reload for continuous service
Return the ring to the oven immediately with the next batch — or swap in the second pre-loaded ring for zero oven idle time. Plate the first batch while the second cooks. This cycle — load outside, cook inside, plate and reload — is the professional method for maximising tandoor throughput during peak service.
Specifications
Technical Specifications — Tandoor Skewers Ring AS10
| Part Name | Tandoor Skewers Ring AS10 |
|---|---|
| Part Number / Model | AS10 |
| Product Code | 22582 |
| Brand | Tandoor Morni |
| Diameter | 17 inches |
| Skewer Holder Capacity | 16 skewers simultaneously |
| Material | Stainless Steel |
| Color / Finish | Stainless Steel |
| Condition | New |
| Compatible Ovens | CH Series: Restaurant Tandoor Oven CH02 · Natural Gas Tandoor Oven CH04 · Middle Eastern Tandoor Oven CH06 | T Series: Indian Tandoor Oven T02 · CSA ETL NSF Tandoor Oven T04 · Punjabi Tandoor Oven T06 | A Series: Propane Gas Tandoor Oven A02 · Stainless Steel Tandoor Oven A04 · Large Indoor Tandoor Oven A06 |
| Mouth Diameter Required | 17 inches (standard across all compatible models) |
| Price | $199 USD (Regular $250 — Save $51 · 17% off) |
| Availability | In Stock |
| Shipping | Free US shipping · In-transit insurance · 3–5 business day delivery |
| Quantity | 1 ring per order · Order multiples for continuous rotation service |
Customer Reviews
What Our Customers Say
Verified reviews from Google Business — real customers, real experiences.
 GOOGLE REVIEW★★★★★“Good product for restaurant use.” NNick amoah mensahNov 6, 2025 — Verified Buyer | GOOGLE REVIEW★★★★★ “Safe and easy to handle the ring.” JJoshua guiebNov 6, 2025 — Verified Buyer | GOOGLE REVIEW★★★★★ “I use it almost everyday very strong steel no rust after use.” TTavinder dhaliwalNov 6, 2025 — Verified Buyer | ||
| GOOGLE REVIEW★★★★★ “Best accessory I bought this year for my tandoor setup” GGurmandeep singhNov 6, 2025 — Verified Buyer | GOOGLE REVIEW★★★★★ “Very useful ring. Helps cook food evenly.” RRadenkoNov 7, 2025 — Verified Buyer | GOOGLE REVIEW★★★★★ “quality is solid, and it’s easy to clean after use.” AAmarjit banwaitNov 7, 2025 — Verified Buyer | ||
In Stock — Ships in 1–2 Days
$199 USD · Save $51 · Tandoor Skewers Ring AS10
16-skewer holder · 17″ diameter · Stainless steel · Compatible with all CH, T, and A Series commercial gas tandoor ovens. Free US shipping, in-transit insurance included.
FAQ
Frequently Asked Questions — Tandoor Skewers Ring AS10
What is the Tandoor Skewers Ring AS10?
Which tandoor ovens is the AS10 compatible with?
How many skewers does the AS10 hold?
What foods can be cooked using the AS10 ring?
Can I use two AS10 rings for continuous service?
Is the AS10 dishwasher safe?
What is the price of the Tandoor Skewers Ring AS10?
Does the AS10 ship free?
Other Accessories
All 17 Tandoor Morni Accessories
All 17 Tandoor Morni accessories are compatible with the All the Tandoor Morni Tandoor Ovens. Browse all accessories below or call +1 (727) 251-6924 for spare parts, replacement components, and additional skewer sets.
Tandoor Flexible Gas Hose & Commercial Gas Connector Kit AS01
CSA-certified flexible gas hose kit for propane and natural gas connections.
Tandoor Baffle Plate AS02
Stainless steel baffle plate for improved heat distribution in the clay pot.
Tandoori Naan Rod Pair AS03
Ergonomic naan rods for safe bread placement and removal from the clay interior.
Tandoor Skewers & Shish Kebab Skewers — Flat Metal Grilling Rods AS04
Flat, round, and hook-style skewers for seekh kebab, tikka, and whole meats.
Tandoor Oven Curing Paste AS05
Season the clay interior correctly before first use for a long-lasting, crack-free pot.
Tandoor Oven Burner AS06
Replacement gas burner compatible with the Round Catering Clay Tandoor Oven CS01.
Tandoor Oven Clay Balls AS07
Clay balls for heat retention and even distribution inside the tandoor belly.
Tandoor Clay Pot Repair Kit AS08
Clay pot repair and maintenance kit for long-term clay interior care.
Tandoor Oven Naan Gaddi AS09
Traditional naan gaddi cushions for pressing bread onto the clay wall (pair).
Tandoor Skewers Ring AS10
Skewer ring for safe, convenient resting of hot skewers during service.
Stainless Steel Tandoor Oven Lid AS11
Mirror-finish stainless steel lid for heat retention between batches and oven storage.
Tandoor Oven Thermocouple AS12
Replacement thermocouple for the gas safety system on all Tandoor Morni gas models.
Gas Tandoor Pilot Assembly AS13
Replacement pilot assembly for all Tandoor Morni gas tandoor oven models.
Tandoor Cover — All-Weather Protection AS14
All-weather protective cover — essential for outdoor catering events and storage.
Tandoor Heat Resistant Gloves AS15
Double-layer heat resistant gloves for safe handling at 900 Degree Fahrenheit operating temperatures.
Digital Thermometer Gun AS16
Infrared thermometer gun for instant clay surface temperature readings during catering service.
Tandoor Oven Meat Hanging Hook AS17
Stainless steel S-hook for hanging whole chicken, leg of lamb, and large cuts inside the clay pot.
See Every Tandoor Morni Model In Person
Walk into any of our 9 North American showroom and warehouse locations to inspect the Commercial Gas Connector Kit AS01, confirm compatibility with your gas tandoor oven, and place your order on-site.
